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Warning: Creating default object from empty value in /home/jimstant/public_html/fetchmyflyingmonkeys/wp-content/themes/platformpro/admin/class.options.metapanel.php on line 49 Shit. I think I’m already failing at this “National Irritate a Food Pic Hater Food Pic Posting Week” or NIAFPHFPPW for short” thingy. | Fetch My Flying Monkeys
Monday was filled with rage, tears, and a strong desire for murder. Then I went into work, and it got even worse. I seriously do not get enough credit for not climbing a tower with a high-powered rifle like I feel like doing on most days. But to tell the truth, it’s not because I contain any kind of self-control whatsoever, but actually because I’m too fucking lazy to climb. So my slothfulness has saved lives. And saving lives means I’m a fucking hero. I deserve a medal. A medal made of gold. Or bacon.
I didn’t have any bacon last night and I was in no mood to cook, so I had what I always have when I’m too exhausted from restraining myself from murder:
Yeah, that’s right. I like the taste of these, especially after I add vodka and make what I call a “Geriatric White Russian.”
A picture, a recipe, an honorable mention of bacon and homicidal tendencies. BAM! I win the Internet, motherfuckers.
Maybe throw in some nail polish modeling, that should help, something with a breakfast theme. Blue berry muffins with some hideous, purple nail polish….
OK so I was cooking Chicken Livers this morning and I was going to take a picture, email it to Yabu and take them to work… mmmmm right? NOT !!!!!!. They came out really sucky or else my tastebuds were just not into it this morning. but NO picture and No lunch…. make a note.
So that Ensure stuff is actually drinkable? I may have to keep that in mind for the next time I get a six-hour-marathon of back-to-back classes without a break and want to have something for lunch that I can chug between classes….and that will also let my colleagues see JUST WHAT A MARTYR I AM for putting up with that awful schedule
Any of the liquid Vanilla “meals” are great with instant coffee or instant espresso mixed in.(sprinkle it on ice cream, too)…also some Hershey’s Dark Chocolate Syrup with that is awesome.
That name Babushka for yours is great ! I’m writing that into a bartender’s guide that I have !
Sorry replying so much later. Got sidetracked with RL shit.
I added vodka to a Naked Juice protein juice smoothy, and boy, it made me throw up! Ugh! How can you tell which drinks you can add vodka to without it making you vom?
You need a test group. Give them to a friend first. Wait 15 mins. If all is well, make yourself one. I’m like a drink scientist. A friendless drink scientist.
I mentioned the empanadas recipe to my wife, but could not find the discs at my store. I may have to expend more effort in order to have me some Argentine food.
Perosnally, If I only had a shake for dinner, I would be rummaging through the kitchen looking for what else I could munch on. And for nutritional value, an Ensure is probably more than I will get tonight at McD’s, as its “School Night” – yay. CAN. NOT. WAIT.
I watched Giada the other night and got a few ideas for seafood, so I think that counts for something…
Its not my fault she wears those tops and then bends forward. And that smile…..
I love Italian food, and Giada has nice recipes. I like it when she says “a pinch” and puts in about a pound of butter or whatever.
I may have to post pics of my bratwurst, when I do those. Food critics should shut their pie holes.
“A medal made of bacon.” That sounds like a song title. I’m not a song writer but I may just give this one a shot. If I make millions, I will then call you a hero!!
I’m all in at Yabu’s blog. Two posts down with the rest of the week to go. I suck at cooking so they will all be rather ‘boring’ but they’ll piss off the haters anyway!!
Wow.
You went to the bacon way too early in the game.
It’s on like Donkey Kong now…
Wave that spatula in the air like you just don’t care! Fry that bacon like a motherfucker! (My breakfast mantra.)
This thread…Delivers.
The comment section usually tops the entry. Ha!
I had to draw bacon on DrawSomething this weekend. I nailed it.
My lazy dinner fallback is pb&j. In fact, that’s what I’m eating for breakfast right now. Hard to add vodka, though.
Where there is vodka there’s a way.
Do it au jus next time
Oooooo I will.
Maybe throw in some nail polish modeling, that should help, something with a breakfast theme. Blue berry muffins with some hideous, purple nail polish….
I really should start combining the two.
Mmmmmmmm Ensure.. mmmmmmm
It’s good ice cold.
OK so I was cooking Chicken Livers this morning and I was going to take a picture, email it to Yabu and take them to work… mmmmm right? NOT !!!!!!. They came out really sucky or else my tastebuds were just not into it this morning. but NO picture and No lunch…. make a note.
That sucks.
Looks like you pissed off the T-Rex, he or she wanted some bacon. Be careful.
A pissed off T-Rex is hard to live with too, as you probably know.
Holy shit! I drink the extra protein Boost. It NEVER occurred to me to make a white russian outta it! I love those!
you are my hero!
See? Told you I was a hero.
“Geriatric White Russian”
Call it a “babushka”!
Ha! I should!
I am SO stealing that drink recipe. +1 on the hero nomination.
Thank you. Ha!
So that Ensure stuff is actually drinkable? I may have to keep that in mind for the next time I get a six-hour-marathon of back-to-back classes without a break and want to have something for lunch that I can chug between classes….and that will also let my colleagues see JUST WHAT A MARTYR I AM for putting up with that awful schedule
I personally enjoy an ice cold vanilla Ensure. So I will vouch for that.
The dark chocolate ones are really yummy too!
I have always stuck to the vanilla for some reason. Imma have to try them and perhaps make a Mudslide out of them. Ha!
dammit… there u go again! I do have the chocolate!
Then make it!! Ha!
Any of the liquid Vanilla “meals” are great with instant coffee or instant espresso mixed in.(sprinkle it on ice cream, too)…also some Hershey’s Dark Chocolate Syrup with that is awesome.
That name Babushka for yours is great ! I’m writing that into a bartender’s guide that I have !
Sorry replying so much later. Got sidetracked with RL shit.
RL sucks doesn’t it? Well, okay, maybe it doesn’t. But sometimes…
I added vodka to a Naked Juice protein juice smoothy, and boy, it made me throw up! Ugh! How can you tell which drinks you can add vodka to without it making you vom?
You need a test group. Give them to a friend first. Wait 15 mins. If all is well, make yourself one. I’m like a drink scientist. A friendless drink scientist.
The words everyone fears: “Here, try this!”
Or “Pull my finger.”
“A picture, a recipe, an honorable mention of bacon and homicidal tendencies. BAM! I win the Internet, motherfuckers.”
Fucking genius. Seriously, you DO WIN the internet fo sho.
FINALLY someone agrees with me. Thank you.
I mentioned the empanadas recipe to my wife, but could not find the discs at my store. I may have to expend more effort in order to have me some Argentine food.
Perosnally, If I only had a shake for dinner, I would be rummaging through the kitchen looking for what else I could munch on. And for nutritional value, an Ensure is probably more than I will get tonight at McD’s, as its “School Night” – yay. CAN. NOT. WAIT.
I watched Giada the other night and got a few ideas for seafood, so I think that counts for something…
Check your other stores and look for a Latin Market if you have to. In a pinch you can use pie crust dough.
My favorite chef on the Food Network is The Barefoot Contessa, but you probably watch Giada cause of her boobs. ha!
Don’t forget to enter Yabu’s contest!
Its not my fault she wears those tops and then bends forward. And that smile…..
I love Italian food, and Giada has nice recipes. I like it when she says “a pinch” and puts in about a pound of butter or whatever.
I may have to post pics of my bratwurst, when I do those. Food critics should shut their pie holes.
Uh huh, “nice recipes.” Ha!
All kind of blog haters should shut their pie holes.
I have tried to watch her. With the sound off, I can do it.
Sound on and I just want to stave her head in.
She’s kinda..I don’t know. I just stare at her giant head and snow white teeth.
Doh, I take it back. Totally the wrong chica and wrong network. I was thinking of Nadia G.
http://www.cookingchanneltv.com/nadia-g/index.html
I’ve never actually seen Giada’s show. But she does have a huge head.
Ugh that chick is annoying as hell.
That’s better than any Girlie Drink of the Week at H&B
Well, you can put an umbrella in it I reckon. Ha!
“A medal made of bacon.” That sounds like a song title. I’m not a song writer but I may just give this one a shot. If I make millions, I will then call you a hero!!
I’m all in at Yabu’s blog. Two posts down with the rest of the week to go. I suck at cooking so they will all be rather ‘boring’ but they’ll piss off the haters anyway!!
As long as it pisses off the haters and gets you entered for that stained glass!
You need to add some vanilla ice cream to that white russian for some extra yummy goodness
Ooo yes, and stir it with a bacon strip!
Mmm, Golden bacon.
Mmmmm. Ha!
Nice.
Here’s another drink in that spirit:
Phillips Screwdriver
4oz Fresh squeeed orange juice
2oz cheap vodka*
2oz Phillips milk of magnesia
Ice
Mix, enjoy, & be old.
*If you’re out of vodka, try paint thinner or M-E-K or tape-head cleaner or whatever.
Ha! Dayum, that shit sounds hardcore.
T-Rex concurs, which means you win. Nobody disagrees with a dinosaur.
Especially a T-Rex.
You, ma’am, are some kind of culinary/bartending genius.
I deserve a bacon medal.